What we harvested last Sunday consisted of chilies, brinjal, long beans, mustard, okra, mangosteen and hog plum
My sister in law makes chilies in black soya sauces out of these 1 full big bowls of chilies |
Brinjal, long beans and long bean shoots, perfect for sayur bening (light vegetable soup) |
My maid selecting freshly harvested mustard |
Growing healthy without pesticides |
My okra |
The Ulam Raja |
Mangosteen started ripening |
We collected a lot of hog plum this week. Hopefully I will be able to make hog plum pickles for the first time this week. |
I like to add these green chilies and long beans in fried rice |
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