Every Sunday, late in the afternoon, I usually do some
harvesting before I go back to Kuala Lumpur. These are what I got last Sunday.
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| We still have brinjal and eggplant, this time we harvest about a bucket of them. So my husband (for the second time) gives the full bucket to his office mate |
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| This is Ulam Raja, Malaysian belief this herb can promote blood circulation, content anti ageing, and strengthen the bones. I got a lot of them in my kitchen garden. I never test these herbs before but yesterday I tried it with asam laksa, awesome... |
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| My maid has already sauteed some of this long beans, so this is has been left for me to take pictures. |
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| My maid said, Indonesian loves these chilies, I love it too because it's not too hot |
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| I love these green chilies, sauteed with vegetables or cooked with fish and soya bean paste |
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| We called this fruit buah kedondong (hug plum), this week we harvest around 20 to 30 hug plums but half of it we eat raw under the tree |
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| Some of the chilies variety that we grow, we can harvest a kilo per week |
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